The cheese has an elastic texture, easily sliced. Ideal for sandwiches, appetizers, pizza, pasta and other delicious dishes. Grilled smoked cheese is especially original.
And also we advise you to add it to vegetable or meat soup – you will get a dish with a smoke, you will feel the taste of the forest and a real fire.
The cheese is most fully revealed at room temperature, so before eating it needs to warm up a bit. The natural taste of cheese, enriched with a strong aroma of smoke, is a real treat!