Nemoloko buckwheat will diversify the diet of even those who have to adhere to a gluten-free diet. The product is gluten-free in the test report.
Buckwheat is one of the most favorite dishes of nutritionists, as it can be combined with a large number of foods without restrictions on protein or carbohydrate composition.
Nemoloko can be used with any porridge, make smoothies, cocktails, desserts and other dishes based on it. If you love buckwheat porridge, then our Nemoloko buckwheat will make its taste unforgettable. We strongly recommend that you include such a breakfast in your menu.
The uniqueness and practical value of buckwheat is great – it is affordable, tasty and loved by everyone, and the high content of vitamins and minerals allows us to deservedly call it “the queen of cereals”.
Not less important:
Buckwheat is an environmentally friendly product, since it is unpretentious to soils and is not afraid of weeds, therefore, there is no need to use pesticides and fertilizers when growing it.
Buckwheat is not a GMO product, this culture has not been genetically modified.