A simple and tasty version of the salad was invented by Italians. Combine cheese, arugula, tomatoes, olive oil and season with Provencal herbs.
Goat cheese and beetroot are the perfect combination. Baked beetroot with pesto sauce, beetroot carpaccio with goat cheese, delicious dishes. You can supplement any of them with walnuts. LANDANA GOAT OLD melts well. Perfect for baking and roasting in breadcrumbs.
Hard flavored cheese, of course, will decorate any cheese plate. It goes well with the sweet taste of any jam, jam and honey. Cut a slice of goat’s milk cheese into slices about 1 cm thick, place on a plate and pour over with honey for a delicious and healthy diet breakfast.