Convenience and time saving in the preparation of your favorite dishes. Ideal for baking, adding to pizza and pasta, vegetable soups and salads.
And also for hot sandwiches, sauces, a variety of snacks, lasagna and meat in French, pastes, rolls; dishes of poultry, seafood and eggs, fish, meat, mushroom dishes.
Baked with a delicious “hat”.
Ingredients: pasteurized milk, rennet, hardener (calcium chloride), bacterial starter, salt, preservative potassium nitrate, potato starch.
Nutrition Information per 100g:
Energy content 1388 kj / 334 kcal
Fat 25 g
Of which saturated fatty acids 16 g,
Carbohydrates 1 g, 0,5 g of sugar,
Protein 27 g,
Salt 1.4 g
Store at temperatures between + 2 ° C and + 6 ° C
Best before: Look at the packaging.