2,25 € – 8,95 €
BAYERNLAND natural German curd cheese made from whole milk and cream.
Curd cheese is a creamy mass of milky white color.
The fat content of Land-Frischkäse cheese is 26%.
Its delicate sweet and sour taste makes it an ideal ingredient for sweet and savory recipes.
This cheese is used in the preparation of rolls, snacks and a variety of sweets, such as cheesecakes. Perfect for breakfast with hot toast.
Ingredients: cow’s milk, cream, bacterial fermentation of lactic acid microorganisms, milk whey, salt.
Energy 1,106 kJ / 268 kcal
Fat 26 g of which saturated fatty acids 17 g
Carbohydrates 3 g there of sugar 3 g
Protein 5.4 g
Salt 0.8 g